Food Menus
FISH
FRESH COD FILLET
1. In tomato sauce with black olives and capers £13.95
2. Wrapped in parma ham with white wine and lemon sauce £14.50
POACHED SALMON £14.95
Fresh salmon fillet in fresh spinach, cream and brandy sauce topped with parmesan cheese, oven finished
GRILLED SALMON £15.95
Fresh salmon fillet and king prawns grilled with glazed balsamic and pesto dressing
SEA BASS £14.95
Fresh fillet of sea bass, pan fried, on a bed of asparagus in white wine and lemon sauce
KING PRAWN £15.95
Pan fried king prawns in garlic and spicy tomato sauce,
served with rice
KING PRAWN THERMIDOR £15.95
Pan fried king prawns in cream, parmesan cheese,
worcestershire brandy sauce, served with rice
Please note, for parties of 8 and above, a 10% service charge will be added to your bill